Lumache Primavera
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saputofoodservice.ca.
Cooking tools:
- Microplane
- Peeler
- Chef's knife
- Cutting board
- Stove
- Skillet
- Pot
- Colander
- Tongs
- Serving bowl
Ingredients
- 25 ml EV Olive Oil
- 1 clove Garlic, minced
- 25 gr Red Onion, diced
- 100 gr Asparagus, sliced 2 cm
- 100 gr Cherry Tomatoes, halved
- Lg Pinch Salt and Pepper
- 200 gr Lumache Noodles, cooked
- 50 ml Sour Cream
- 100 gr Fior di Latte, torn
- 50 gr Bella Lodi, shaved
- ½ lemon Lemon Zest
- 1 sprig Thyme, fresh
- 1 sprig Italian Parsley, rough chop
- Pinch Chili Flakes
