GINGER ZUCCHINI AND MUSHROOMS | Nutritional Advisor
Savor a flavorful side of Ginger Zucchini and Mushrooms with sautéed veggies, soy sauce, and almond undertones. Perfect for meat or poultry dishes.
Ingredients
- 2 tablespoons olive oil
- 2 1/2 cups sliced zucchini
- 2 cups sliced fresh or canned mushroom
- 1/2 teaspoon grated fresh ginger
- 1 1/2 tablespoons soy sauce
- 1/2 vegetable bouillon cube
- 1/2 cup water
- 1 tablespoon ground raw almonds
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