Graham & Tonic - Recipes - The French Province
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Cooking tools:
- Jigger
- Mixing glass
- Bar spoon
- Peeler
- Glass
Ingredients
- 1 oz of Agricole Rhum
- 1 oz of Calvados
- 1/2 oz of Bianco Vermouth
- 1/4 oz of Gran Classico Bitter
- 1 dash of Fee Brothers Whiskey Barrel Aged Bitters
- 1 of Lemon
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