Mango Shrikhand with Bournville Chocolate chips | Desserts Corner
When traditional and continental flavors combine, the result is a pleasure that is beyond your expectations. Combine the fruitiness of mangoes with richness of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cadburydessertscorner.com.
Ingredients
- Thick curd (yogurt) – 2 cups (hung curd)
- Mango Puree – 1 cup
- Powdered sugar – 2–3 tbsp (adjust to taste)
- Cardamom powder – 1/4 tsp (optional)
- Bournville chocolate – 4-5 pieces or grated
- Saffron strands – a few (optional)
- Warm milk – 1 tbsp (for saffron)
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