Cranberry Jalapeño Cream Cheese Dip Festive Easy
This cranberry jalapeno cream cheese dip recipe is the perfect holiday appetizer Sweet spicy creamy and ready in minutes Get the recipe now
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Ingredients
- 8 ounces (225g) cream cheese, softened
- 1 cup (120g) fresh or frozen cranberries, chopped
- 1/2 cup (60g) granulated sugar
- 1/4 cup (60ml) orange juice
- 1-2 jalapeño peppers, seeded and diced
- 1/4 cup (30g) chopped pecans or walnuts, toasted
- 1/4 cup (5g) chopped fresh cilantro, for garnish
- Pinch of salt
- Pinch of black pepper
- Crackers, baguette slices, or vegetable sticks, for serving
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