Los Gintonic
Vermouth adds character to this Stateside riff on Spanish-style gin tonic, along with bitter lemon flavored tonic water, while gin stands up to them both.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Cocktail shaker
- Jigger
- Fine-mesh sieve
- Old-fashioned glass
- Peeler
Ingredients
- 1 1⁄2 oz. navy-strength gin
- 1⁄2 oz. dry vermouth
- 3 oz. bitter lemon tonic water
- 1 strip lemon zest, for garnish
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