Mini polenta pizza bites recipe | Good Food
Get little ones to help out making these gluten-free pizza bites. They're ideal for a kid's party where some children may be coeliac, or have a gluten intolerance
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 2 vegetable stock pots or cubes
- 500g instant polenta
- olive oil for drizzling, plus extra for the tray
- 250g pizza sauce
- 200g vegan cheese finely chopped
- 1 tsp dried oregano
- optional toppings (for example, chopped pepper, sweetcorn, olives or mushrooms)
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