Snøfrisk® ice cream with orange and pear salsa
Serve with chocolate sauce and home-made almond brittle.
Ingredients
- 4 Servings
- 3 eggs
- 200 g sugar
- 300 ml cream
- 250 g Snøfrisk® Natural
- Zest from 1 orange
- 100 ml water
- 2 tbsp sugar juice from ½ a lemon
- 1 vanilla pod or star anise
- 2 pears
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