Adobong Baboy Recipe: A Classic Filipino Dish
Learn how to cook the authentic Adobong Baboy, a popular Filipino recipe originating from the Philippines. Made with pork, vinegar, garlic, bay leaves, soy sauce, and other flavorful ingredients,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 kg of pork picnic or side bacon belly, cut into bite-sized cubes
- 1 cup of white vinegar
- 1 head of garlic, finely chopped and portioned into two
- 3 pieces of laurel (bay leaves)
- 1/2 cup of soy sauce
- 1 cup of water
- 1 tsp of peppercorn
- 3 tbsp of oil
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