Pumkin Biko - Confessions of a Chocoholic
www.confessionsofachocoholic.com
Experience the warmth of family gatherings with Pumkin Biko—sticky rice, coconut milk, and pumpkin in Bianca Garcia's simple yet delicious recipe. Perfect for merienda, breakfast, or dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.confessionsofachocoholic.com.
Ingredients
- 1/2 cup sticky rice (also called glutinous rice)
- 13 1/2 oz full fat coconut milk
- 8 oz pumpkin puree
- 1/2 cup sugar
- 8 oz coconut cream
- 2 tablespoons brown sugar
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