Crispy Airy Pakoras | Apothic Recipes

Crispy Airy Pakoras | Apothic Recipes

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This Crispy Airy Pakoras recipe makes fragrant bite-sized fritters which are an Indian favourite. These mouthwatering appetizers pair perfectly with a glass of Apothic Red

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Ingredients

  • 1 cup chickpea flour
  • ¾ cup water
  • 1 tsp salt
  • 1 tbsp ginger
  • 1 tbsp garlic
  • 1 tbsp garam masala
  • 1 cup black kale
  • ½ cup onions
  • 1 cup cauliflower
  • 1 bunch cilantro
  • 1 bunch mint
  • 1 lemon juiced
  • Salt and pepper to taste

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