roll-ups, pinwheels, whatever — Les Petites Gourmettes

Ingredients

• 1 garlic clove, peeled
• 8 ounces cream cheese, room temperature
• 1 teaspoon ground cumin
• Five 10-inch flour tortillas warmed in the microwave for easier rolling
• 1 1/2 cups canned black beans, rinsed and drained
• 1 cup canned chopped roasted mild green chiles, drained
• 1 cup grated sharp cheddar or Mexican blend cheese
• 1/3 cup chopped pimiento-stuffed olives
• 1/3 cup minced fresh cilantro
• Salsa, if desired for dipping