Good-Cooking - Shrimp Egg Rolls (Chun Gurn)

Good-Cooking - Shrimp Egg Rolls (Chun Gurn)

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Ingredients

  • 1/2 cup water
  • 1 1/2 eggs
  • 1/2 teaspoon salt
  • 1/2 cup flour
  • 1/4 teaspoon oil
  • 1 tablespoon carrot, shredded
  • 1 tablespoon celery, shredded
  • 1 tablespoon scallions, diced
  • 1 teaspoon salt
  • 1 cup cooked, minced shrimp
  • Dash of pepper
  • 2 teaspoons soil
  • 1 teaspoon granulated sugar

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