Chocolate Crepes Recipe | Eggs MB
Learn how to make chocolate crepes with raspberries and bananas. This healthy recipe uses eggs and Greek yogurt for a delicious dessert. Get the recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.mb.ca.
Ingredients
- Cooking spray
- 1 cup (250 mL) skim milk
- ½ cup (125 mL) fat-free evaporated milk
- 2 eggs
- 2 tbsp (30 mL) canola oil
- 1 tsp (5 mL) vanilla
- ½ cup (125 mL) all-purpose flour
- ½ cup (125 mL) whole wheat flour
- ¼ cup (50 mL) sugar
- ¼ cup (50 mL) cocoa powder
- 1 six oz pkg. (170 g) fresh raspberries
- 2 bananas, chopped
- 2 cups (500mL), Greek-style vanilla yogurt, <2% milk fat
- Shredded chocolate, if desired
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