Egg Salad Recipes - Classic, Unique & Bold | Taste of Home
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Ingredients
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 pound potato gnocchi
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon minced fresh thyme
- 1 teaspoon white wine vinegar
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 hard-boiled large eggs, chopped
- 1/4 cup chopped sweet pickles
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