Sriracha Honey Sweet and Sour Meatballs | Capilano Honey

Sriracha Honey Sweet and Sour Meatballs | Capilano Honey

capilanohoney.com

Add a sweet-spicy kick to your next party or mid-week dinner with these moreish meatballs. They’re perfect to freeze or prep ahead too!

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Ingredients

  • 85ml (⅓ cup) rice vinegar
  • 180g (½ cup) Capilano Pure Honey
  • 1 tbsp soy sauce
  • 3 tbsp tomato ketchup
  • 2 tsp sriracha sauce
  • 3 tbsp pineapple juice
  • ½ tsp crushed garlic
  • ½ tsp onion powder
  • 1 tbsp corn flour
  • 2 tbsp water
  • 1kg minced chicken
  • 2 eggs
  • 100g (1 cup) panko breadcrumbs
  • 1 medium brown onion, finely chopped
  • Salt and pepper, to taste
  • 2 tbsp vegetable oil, for frying
  • Steamed jasmine rice
  • Stir-fried greens
  • Kewpie mayonnaise

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