Crock-Pot Grits: Cheesy Slow-Cooker Grits

Crock-Pot Grits: Cheesy Slow-Cooker Grits

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Crock-Pot grits are the easy way to have rich, creamy grits ready when you want them. Slow-cooker grits cook slowly to a lush texture with little effort.

Keywords

  • slow cooker grits
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Ingredients

  • 2-2/3 cups water
  • 1-1/2 cups uncooked old-fashioned grits
  • 1-1/2 cups 2% milk
  • 3 tablespoons butter, cubed
  • 2 teaspoons chicken bouillon granules
  • 1/2 teaspoon salt
  • 1 cup shredded cheddar cheese
  • 1/3 cup grated Parmesan cheese

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