Chocolate Souffles With Chocolate Sauce | Donna Hay
Try our light and spongy chocolate soufflés with a rich chocolate sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Ingredients
- 2 egg yolks
- ⅓ cup (80ml) milk
- 1 tablespoon cornflour (cornstarch)
- 1 tablespoon Dutch cocoa, plus extra, for dusting
- ¼ cup (55g) caster (superfine) sugar
- 40g dark chocolate, finely chopped
- 3 eggwhites
- ¼ teaspoon cream of tartar
- 40g unsalted butter, melted, for brushing
- 1 tablespoon caster (superfine) sugar, extra, for dusting
- 75g dark chocolate, finely chopped
- ¼ cup (60ml) single (pouring) cream
- 1 teaspoon vanilla extract
More Like This
Chocolate soufflé recipe | Gourmet Traveller
gourmettraveller.com.au
Chocolate Souffle
ca.subzero-wolf.com
Chocolate Souffle
ca.subzero-wolf.com
Chocolate Souffle
subzero-wolf.com
Chocolate Soufflé Recipe | Give Me Cookie
givemecookie.com
Chocolate Souffle Recipe | Give Me Cookie
givemecookie.com
Chocolate Chai Waffles With Spiced Chocolate Syrup | Donna Hay
donnahay.com.au
Chocolate Chai Waffles With Spiced Chocolate Syrup | Donna Hay
donnahay.com.au