Spicy Western-Style Spareribs
Spicy Western-Style Spareribs Cut: Spareribs Ingredients: - 3 Salmon Creek Farms whole slabs spareribs, about 5-6 pounds - 1 cup water - 1/3 cup butter - 2
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Cooking tools:
- Pastry brush
- Oven
- Stove
- Baking pan
- Aluminum foil
- Saucepan
- Wooden spoon
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 3 Salmon Creek Farms whole slabs spareribs, about 5-6 pounds
- 1 cup water
- 1/3 cup butter
- 2 tablespoons fresh lemon juice
- 1/4 cup dry mustard
- 1/4 cup chili powder
- 1 tablespoon sugar
- 1 tablespoon paprika
- 2 teaspoons salt
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/4 teaspoon cayenne pepper
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