Soft Chinese bread rolls - Cookidoo® – the official Thermomix® recipe platform
Soft Chinese bread rolls | Cookidoo® – Enjoy 12 perfect rolls in under 2 hours with this easy Thermomix® recipe! Sign up for free now.
Ingredients
- 430 g water
- 635 g baker's flour
- 15 g dried instant yeast
- 20 g milk powder
- 50 g sugar
- 35 g unsalted butter
- 1 ¼ tsp sea salt
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