Onion parmesan gratin | epicuriantime.com

Onion parmesan gratin | epicuriantime.com

www.epicuriantime.com

Onion parmesan gratin - This recipe is by epicuriantime.com - A Chef in your kitchen.

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Ingredients

  • 2 pounds yellow onions, peeled
  • 4 tablespoons unsalted butter
  • 1/2 teaspoon ground whole cloves
  • 1/2 teaspoon fresh thyme leaves
  • fine sea salt to taste
  • 2 large egg yolks
  • 1/4 cup heavy cream
  • 1/2 cup freshly grated Parmesan cheese
  • recipeIngredient ends

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