Schokoladen-Macarons - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Piping bag
- Silicone baking mat
- Food processor
- Kitchen scale
- Hand mixer
- Fine-mesh sieve
- Oven
- Baking sheet
- Saucepan
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Cooling rack
- Parchment paper
Ingredients
- 120 g Zartbitter-Schokolade (70% Kakao)
- 110 g Sahne
- 25 g Butter
- 250 g Zucker
- 140 g Mandeln, blanchiert
- 20 g Speisestärke
- 15 g Kakao
- 3 Eiweiß
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