Pizza with Asparagus and Prosciutto

Name: Pizza with Asparagus and Prosciutto
Total time: 35 min
Ingredients: 3 tbsp Colavita Extra Virgin Olive Oil; more for greasing the pan; All-purpose flour, for stretching the dough; 1 ¼ lbs homemade or fresh pizza dough; 6 oz asparagus, trimmed and cut into 2-inch pieces; 1 bunch spring onions (or scallions), thinly sliced, white and green parts separated; 1 cup fresh mozzarella ciliegine, cut in half (or larger pieces, cut in ½-inch pieces); Kosher salt and freshly ground black pepper; 2 oz thinly sliced prosciutto, cut into thin strips; 5 Colavita Sun-dried Tomatoes, thinly sliced

colavitarecipes.com

This is the Pizza with Asparagus and Prosciutto is the perfect combination for spring when asparagus and spring onions are at their sweetest.

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Ingredients

3 tbsp Colavita Extra Virgin Olive Oil; more for greasing the pan
All-purpose flour, for stretching the dough
1 ¼ lbs homemade or fresh pizza dough
6 oz asparagus, trimmed and cut into 2-inch pieces
1 bunch spring onions (or scallions), thinly sliced, white and green parts separated
1 cup fresh mozzarella ciliegine, cut in half (or larger pieces, cut in ½-inch pieces)
Kosher salt and freshly ground black pepper
2 oz thinly sliced prosciutto, cut into thin strips
5 Colavita Sun-dried Tomatoes, thinly sliced