Hash Browns: Easy Recipe | The Leaf
Whip up these Hash Browns for the ultimate breakfast side dish that is not only Nutrisystem-approved, but also totally delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leaf.nutrisystem.com.
Ingredients
- 2 cups shredded, peeled russet potatoes
- ½ tsp. salt
- 2 Tbsp. thinly sliced green onions
- 1 Tbsp. cornstarch
- 1/8 tsp. pepper
- 1/8 tsp. garlic powder
- Pinch of cayenne pepper (optional)
- Nonstick cooking spray
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