Oven Puff Pancake with Fresh Fruit | Canadian Goodness
This is the Oven Puff Pancake with Fresh Fruit recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 3 tbsp (45 mL) butter
- 4 eggs
- 1 cup (250 mL) Milk
- 1 cup (250 mL) all-purpose flour
- 2 tbsp (30 mL) sugar
- 1/2 tsp (2 mL) salt
- 1/2 tsp (2 mL) grated lemon zest
- 4 cups (1 L) cut-up fresh fruit
- maple syrup
- Citrus Sauce
- 1/3 cup (80 mL) sugar
- 1 tbsp (15 mL) corn starch
- 3/4 cup (180 mL) orange juice
- 2 tbsp (30 mL) lemon juice
- 1 tbsp (15 mL) butter
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