Choco Chip Cupcake Recipe
Easy chocolate chip cupcakes with a fluffy vanilla base and melted chocolate in every bite. Simple ingredients, quick prep, and moist texture.
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Cooking tools:
- Hand mixer
- Mixing bowl
- Muffin tin
- Paper cup
- Fine-mesh sieve
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Oven
- Toothpick
- Cooling rack
- Airtight container
- Plastic wrap
- Kitchen timer
Ingredients
- 350 gms Maida (Plain Flour)
- 300 gms Butter
- 300 gms Sugar (powdered)
- 1 tsp Baking Powder
- 100 gms Chocolate Chips
- 4 Eggs
- 2 tsp Vanilla Essence
- Muffin tray lined with paper cups
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