Swiss Cheese and Spinach Savory Pancakes | Ready Chef
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Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon table salt
- 1/2 teaspoon garlic powder
- 1/4 teaspoon cayenne pepper
- 1 cup 2% milk
- 2 eggs
- 1/2 cup swiss cheese, grated
- 1 cup frozen spinach, thawed and squeezed dry
- 2 tablespoons vegetable oil, for frying
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