Warm Goat Cheese in Fresh Tomato Sauce Recipe - Recipezazz.com
This great-tasting appetizer always gets gobbled up in no time. I use fresh vine-ripened tomatoes and the sauce always turns out nice and thick after 8 to
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Ingredients
- 1 tablespoon olive oil
- 1/2 cup diced yellow onion
- 2 cloves garlic, processed through a garlic press
- 1/2 teaspoon dried basil
- 1/4 teaspoon dried oregano
- 12 ounces fresh vine-ripened tomatoes, diced (2 tomatoes)
- 2 teaspoons basil seasoning paste
- 3/4 teaspoon sugar
- 1/2 teaspoon salt
- 1/8 teaspoon fresh ground pepper
- 2 tablespoons dry red wine
- 4 ounces goat cheese
- 1/4 teaspoon kosher salt
- 1 teaspoon chopped parsley or basil (optional for garnish)
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