Steamed Veggies with Cauliflower Hummus - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 30 oz cauliflower florets
• 4 oz extra virgin olive oil
• 17 oz water
• 10 oz green beans, fresh
• 8 oz broccolini
• 10 oz asparagus
• 1 - 2 garlic cloves
• 4 ice cubes
• 1 tsp salt
• 3 oz tahini paste
• 1 ½ oz freshly squeezed lemon juice
• ground black pepper
• sliced almonds
• pomegranate arils/seeds