Perfect fried chicken recipe
Delicious fried chicken served with potato wedges and coleslaw from Paul Merret
Ingredients
- 4 chicken thighs
- 4 chicken drumsticks
- 1 whole head of garlic, cut in half
- 2 sprigs of thyme
- 100 g flour
- 2 tsp ground cumin
- 2 tsp cayenne pepper
- 2 tsp celery salt
- 1 tsp English mustard powder
- 1 l vegetable oil
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