Chocolate Dipped Macaroons
Calling all coconut lovers! Give these Chocolate Dipped Macaroons a try for your next baking session. They are so quick and easy to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodmarble.com.
Cooking tools:
- Kitchen scale
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Saucepan
- Microwave
- Plate
Ingredients
- 4 egg whites (large)
- 385g flaked coconut
- 135g sugar
- 50g gluten-free all-purpose flour
- 1 teaspoon vanilla essence
- A pinch of salt
- Toppings (optional)
- Dark Orange Chocolate 80% cocoa (pick a chocolate that suits you)
- Chocolate eggs
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