Sticky mulled cider carrots | Good Food
Do something different with carrots and take them to new levels of flavour with these sticky mulled cider carrots. They make a special side dish at Christmas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Cooking tools:
- Dutch oven
- Kitchen scale
- Measuring cup
- Measuring spoon
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Tongs
- Serving platter
Ingredients
- 2 tbsp vegetable oil
- 8 large carrots (about 1kg), trimmed and halved down the length
- 60g butter
- 200ml cider
- 200ml apple juice
- 2 star anise
- 1⁄2 cinnamon stick
- 1 tbsp demerara sugar
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