Savory Scones
No one will believe these perfectly flavored savory scones did not come from that little bakery
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pamelasproducts.com.
Ingredients
- 1 bag Pamela's Biscuit & Scone Mix
- pinch cayenne
- ¼ tsp salt
- ¼ tsp black pepper
- ½ cup butter or butter alternative, cut in ½" pieces, well chilled
- ½ cup buttermilk
- 1 egg, large
- ½ cup sharp cheddar, finely cubed
- ½ cup Swiss cheese, finely cubed
- 3 TBSP green onions, finely sliced
- ¼ cup finely chopped fennel
- 6 oz ham, finely diced
- cream or milk for brushing before baking (Optional)
