Chicken Confetti Spaghetti with Southern Green Beans | Publix Super Markets
Chicken Confetti Spaghetti with Southern Green Beans
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Cooking tools:
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- Colander
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- Baking dish
- Mixing bowl
- Chef's knife
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- Wooden spoon
Ingredients
- 2 tablespoons unsalted butter
- 8 oz spaghetti pasta
- 10 oz cooked, diced chicken (about 2 1/2 cups)
- 1 (4-oz) jar diced pimientos (drained)
- 8 oz trinity mix (fresh diced onions, bell peppers, celery)
- 1 (18-oz) can creamy mushroom soup
- 1/2 teaspoon seasoned salt
- 1/8 teaspoon pepper
- 1 1/4 cups shredded sharp Cheddar cheese
- 1 cup panko bread crumbs
- 12 oz fresh green beans
- 2 cups water
- 1 tablespoon cooked bacon pieces
- 1 tablespoon unsalted butter
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