Paupiettes of Lemon Sole With Spicy Salsa Stuffing | Community Recipes | Nigella's Recipes | Nigella

Ingredients

• lemon sole fillets (no skin, allow 2 per person)
• 6 baby plum tomatoes (any kind will do)
• 1 squeeze lemon juice
• 1 squeeze lime juice
• 1 bird's eye chilli (remove most seeds but not all)
• fresh basil (chopped - optional)
• mixed salad leaves
• pinenuts (toasted)
• baby plum tomatoes
• cucumber
• red peppers
• avocados (optional)
• 2 tablespoons olive oil
• 1 tablespoon walnut oil
• ½ teaspoon clear honey
• 1 teaspoon balsamic vinegar
• salt (to taste)
• pepper (to taste)