Pineapple Granita Recipe | Chelsea Sugar
Try substituting the pineapple in this granita recipe with strawberries or watermelon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chelsea.co.nz.
Ingredients
- ⅓ cup Chelsea Raw Sugar
- 3 teaspoons lemon juice
- 1 cup water
- 500g fresh pineapple, peeled and core removed
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