Orange & Cinnamon Shortbread | | Creamline
Try making these delicious, buttery shortbread biscuits. Perfect as an accompaniment to a cup of tea or instead of a full dessert, these biscuits are always a favourite. We’ve added a touch of...
Ingredients
- 150g unsalted butter, cut into small pieces, softened
- 75g caster sugar
- 150g plain flour
- 75g cornflour
- Zest of 1 orange
- ½ tsp ground cinnamon
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