Banana Split Cake Recipe: How to Make It

Name: Banana Split Cake Recipe: How to Make It
Ingredients: 1 carton (16 ounces) frozen whipped topping, thawed; 1 cup sour cream; 1 package (3.4 ounces) instant vanilla pudding mix; 1 can (8 ounces) crushed pineapple, drained; 24 whole graham crackers; 2 medium bananas, sliced; Toppings: Chocolate syrup, halved fresh strawberries and additional banana slices

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This banana split cake brings the popular ice cream dish to life in a no-bake, no-fuss recipe that’s quick to come together but has a showstopper appearance.

Keywords

banana split icebox cake

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Ingredients

1 carton (16 ounces) frozen whipped topping, thawed
1 cup sour cream
1 package (3.4 ounces) instant vanilla pudding mix
1 can (8 ounces) crushed pineapple, drained
24 whole graham crackers
2 medium bananas, sliced
Toppings: Chocolate syrup, halved fresh strawberries and additional banana slices