Creamy Cauliflower Mash with Cheddar and Chives | Gay Lea

Ingredients

• 40 cups (10 L) cauliflower florets, small
• 6 garlic cloves, halved
• 2 cups (500 mL) Nordica Smooth Plain
• 2 cups (500 mL) GAY LEA - 2% Milk
• 1/2 cup (125 mL) olive oil
• 1/2 cup (125 mL) GAY LEA - Butter Solids-Unsalted, softened
• 2 tsp (10 mL) salt
• 2 tsp (10 mL) pepper
• 1/2 tsp (2 mL) nutmeg, finely grated
• 2 1/2 cups (625 mL) SALERNO - Shredded Cheddar Cheese
• 3/4 cup (175 mL) chives, finely grated