Southern fried chicken strips with Smokey Buffalo sauce on a bed of ch
Love chicken? Love hot sauce? So do we.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at condimaniac.com.
Ingredients
- 1 pack of raw free range chicken strips
- 1 tbsp cornmeal
- 2 tbsp plain flour
- 1tsp salt
- 1 tsp pepper
- 1 tsp oregano
- 1 tsp paprika
- 1 tsp cajun pepper
- 1 tsp basil
- 1 free range egg
- 500g Maris Piper potatoes
- 100g onion
- 1 tbsp plain flour
- 1 tsp garlic powder
- 1 tsp salt
- 50g mature cheddar cheese
- 100g unsalted butter
- 150ml Smokey Dragon Hot Sauce
- Dash Worcestershire sauce 
- Salt & pepper to taste
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