How to make Chicken Tawa Kebab With Mint Dip Recipe

Ingredients

• 500 gram Boneless Chicken, Cut Into Small Pieces
• 1/2 cup Yogurt
• 2 tablespoon Ginger Garlic Paste
• 1 teaspoon Red Chili Powder
• 1/2 teaspoon Turmeric Powder
• 1 teaspoon Garam Masala
• 2 tablespoon Lemon Juice
• As required Salt To Taste
• as required Oil For Cooking
• as needed For The Mint Dip
• 1 cup Fresh Mint Leaves
• 1/2 cup Fresh Coriander Leaves
• 1 Green Chili, Chopped
• 1/2 teaspoon Cumin Powder
• 1/2 teaspoon Chaat Masala
• 1/4 cup Yogurt