Red Wine Couscous Recipe  - Food.com

Red Wine Couscous Recipe - Food.com

www.food.com

Here is an easy, quick way to add flavor to plain couscous. The red wine gives the couscous a pretty, reddish-purple color, but feel free to use whit

View Original

Share this recipe:

Ingredients

  • 1 -2 garlic clove, minced
  • 2 teaspoons olive oil
  • 1 pinch red pepper flakes (optional)
  • 1 cup couscous, uncooked
  • 2 tablespoons capers
  • 1/2 cup red wine
  • 3/4 cup water
  • salt and pepper, to taste

More Like This