Ginger Pickling Liquid - Alex Guarnaschelli | Iron Chef and Food Network Celebrity

Ingredients

• 1 ½ c rice vinegar
• 1 ½ c water
• 1 tbsp crushed coriander seeds
• 1 tbsp black peppercorns
• Small knob of ginger, peeled into thin slices
• 2 tbsp salt
• 1 tbsp sugar