Potato and Burrata Pizza
Pizza and potatoes: two things we love on their own, but together? Let’s not get carried away. Or maybe we should, because this potato and burrata pizza is incredible.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Ingredients
- ½ pound store-bought pizza dough
- ⅓ cup store-bought pesto
- ⅓ cup shredded white cheddar cheese
- 1 medium potato, very thinly sliced
- 2 tablespoons everything bagel spice blend (such as Trader Joe’s)
- 8 ounces burrata cheese, torn
- Fresh basil leaves and thyme leaves, for garnish
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