Falafel in square flatbread (r’gaif bread) with tahini sauce - Cookidoo® – the official Thermomix® r
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Cooking tools:
- Food processor
- Blender
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Rolling pin
- Skillet
- Slotted spoon
- Spatula
- Measuring spoon
- Measuring cup
- Stove
- Plastic wrap
- Kitchen towel
- Paper towel
- Plate
- Pastry brush
Ingredients
- 2 garlic cloves
- 3 stalks fresh flat-leaf parsley
- 150 g tahini
- 130 g water
- 1 tbsp lemon juice
- ¾ - 1 tsp salt
- ½ - ¾ tsp ground cumin
- 180 g water
- 20 g fresh yeast
- 260 g plain flour
- ½ tsp salt
- oil
- 4 spring onions
- 4 garlic cloves
- 5 g fresh parsley
- 4 stalks fresh mint
- ½ fresh red chilli
- 1 tsp baking powder
- 720 g canned chickpeas
- 1 tsp salt
- 1 tsp ground cumin
- 1 tsp ground coriander
- 400 g plain flour
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