Recipe Details | Rick's Cooking School

Recipe Details | Rick's Cooking School

rickscookingschool.com

Tart and not too sweet chunky applesauce perfect for pork dishes; easy to make with just 4 main ingredients. Perfect side!

View Original

Share this recipe:

Ingredients

  • 8 cups chopped peeled tart apples (3 1/2 pounds)
  • 1/2 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 2 teaspoons vanilla extract

More Like This