Easy Vegan Pancakes (that are secretly healthy!)

Name: Easy Vegan Pancakes (that are secretly healthy!)
Ingredients: 2 medium bananas ((9.2 oz/ 260 g total when peeled)); 1 cup(s) oats ((old-fashioned, 1-minute oats, or instant) (gluten-free if preferred)); 3/4 cup(s) plant-based milk ((such as oat or soy)); 1/4 cup(s) natural peanut butter; 2 teaspoon(s) baking powder; 1 teaspoon(s) vanilla extract; 1/2 teaspoon(s) ground cinnamon ((optional)); 1/4 teaspoon(s) salt; 1/2 cup(s) all-purpose flour ((or sub whole wheat pastry flour or a gluten-free all purpose flour blend)); oil for cooking

www.easyveganmealplan.com

Easy Vegan Pancakes made with bananas, oats, and peanut butter—naturally sweet, oil-free, and perfect for breakfast every day! Gluten-free, kid-friendly, and ready in 25 minutes.

View full recipe on www.easyveganmealplan.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyveganmealplan.com.

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Ingredients

2 medium bananas ((9.2 oz/ 260 g total when peeled))
1 cup(s) oats ((old-fashioned, 1-minute oats, or instant) (gluten-free if preferred))
3/4 cup(s) plant-based milk ((such as oat or soy))
1/4 cup(s) natural peanut butter
2 teaspoon(s) baking powder
1 teaspoon(s) vanilla extract
1/2 teaspoon(s) ground cinnamon ((optional))
1/4 teaspoon(s) salt
1/2 cup(s) all-purpose flour ((or sub whole wheat pastry flour or a gluten-free all purpose flour blend))
oil for cooking