How to Make My Grandmother's Seasoned Lemon Herb
Looking for a quick and flavorsome dinner? Try this Seasoned Lemon Herb Chicken in 30 Minutes! Packed with zesty flavors, it's my go-to for busy nights. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hellorecipes.net.
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 pounds / 680 grams)
- 2 tablespoons olive oil (30 ml)
- 2 tablespoons fresh lemon juice (30 ml)
- Zest of 1 lemon
- 2 teaspoons dried oregano (5 grams)
- 1 teaspoon garlic powder (3 grams)
- 1 teaspoon onion powder (3 grams)
- 1 teaspoon salt (6 grams)
- ½ teaspoon black pepper (2 grams)
- Fresh parsley, chopped (optional, for presentation)
- Lemon wedges (for serving)
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