Apple City Barbecue Grand World Champion Ribs Recipe :: The Meatwave
If you want the best of the best ribs, this recipe from the king of ribs, pitmaster Mike Mills, will deliver for you.
Ingredients
- For the Sauce
- 1 cup of ketchup
- 2/3 cup seasoned rice vinegar
- 1/2 cup apple juice or cider
- 1/4 cup apple cider vinegar
- 1.2 cup packed brown sugar
- 1/4 cup of soy sauce or Worcestershire sauce
- 2 teaspoons prepared yellow mustard
- 3/4 teaspoon garlic powder
- 1/4 teaspoon group white pepper
- 1/2 teaspoon cayenne
- 1/3 cup bacon bits, ground in a spice grinder
- 1/3 cup peeled and grated apple
- 1/3 cup grated onion
- 2 teaspoons grated green bell pepper
- For the Ribs
- 2 racks of spare ribs
- Magic Dust
- 2 cups apple juice in a spray bottle
More Like This
Good-Cooking - World Championship Barbecued Ribs
goodcooking.info
Smoked Maple Barbecue Ribs Recipe :: The Meatwave
meatwave.com
Myron Mixon's Rib Recipe – BBQRubs.com
bbqrubs.com
Barbecue Recipe: Big Bob Gibsons Championship Pork Shoulder :: The Meatwave
meatwave.com
Barbecued Ribs (The best) - raddar
edition.raddar.ca
Superbowl Ribs : recipe Chefclub | chefclub.tv
chefclub.tv
Barbecue ribs | Recipe | Kitchen Stories
kitchenstories.com
Barbecued Ribs (The Best) | RICARDO
ricardocuisine.com