Recipe Tuna Quiche - FRIJE
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Ingredients
- 1 shortcrust pastry
- 250 g of canned tuna in water (drained weight)
- 3 egg
- 300 g of cottage cheese
- 1/2 glass of milk
- 2 tablespoons of flour
- 30 g of caper (optional)
- 150 g of green olive
- 150 g of grated parmesan
- salt (according to taste)
- pepper (according to taste)
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